…First time for

…eating sushi! This was me the other day at a restaurant in St. Cloud (Fuji Sushi & Steakhouse)—a friend snapped a few pics with her iPhone. So I suppose the nay sayers don’t actually have proof that I didn’t spit it out. 🙂 (You know who you are.)

But the California roll was really good! Although a bit larger than bite-size; will need to cut them in half next time. But I actually still don’t know if the crab meat was cooked or raw—after a quick search of the internet, it seems they can be made either way. But I thought I was eating raw crab, so whether it was or not…

Maybe I’ll try the sushi that is just raw fish and rice next time. Maybe.


About Barb Kellogg

I'm a people, pet and nature photographer who loves great bokeh, dark chocolate, and a good cup of tea.


  1. Marcia

    🙂 I just like to say “sushi.”
    Actually, as one who was there, it was tasty, and I am still here to tell about it.
    As a farmgirl growing up on meat and potatos, and the only rolls we knew were home made or had carmel on them, so ‘raw’ food wasn’t on the menu, but…the CA rolls were tasty…
    and I still like to say “sushi” 🙂

  2. karen

    Didn’t you find any bones??? It looks delicious to me and they were much bigger than bite size as evident by your “chipmonk” look of pleasure.

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